WHITE TEA White tea refers to tea in its raw, natural state. After picking, the leaves are simply arranged and allowed to dry, without processing. Studies have shown that the amino acid L–theanine found in the tea plant alters the attention...
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BLACK TEA The difference between black, green, and white tea is the way they are processed. During the processing stage, black tea is fermented and oxidized which gives it it’s unique color, flavor, and health benefits. Black tea is more oxidized...
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GREEN TEA Green tea, most popularly known as the ‘anti-aging beverage’ is packed with nutrients. Cultures such as Japan, where aging is relatively slow and less-impairing have green tea as an essential part of their diet. So what exactly is green...
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CHAMOMILE Chamomile tea brings to mind a soothing cup of warm tea right before bedtime. That’s because it is a great stress reliever and helps relax nerves. Chamomile is an aromatic herb with antispasmodic, anxiolytic, antibacterial, and anti-mutagenic effects. Chamomile tea...
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BILBERRY (HUCKLEBERRY) Bilberries are packed with phytonutrients called anthocyanins, which have antioxidant and antimicrobial properties. Bilberry leaves are rich in chromium, a mineral that has demonstrated an ability to lower blood sugar levels. Traditionally, bilberries have been used for vision related...
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PU-ERH TEA Pu-erh Tea (pronounced ‘poo-air’) has long been valued in Chinese herbalism for its vast benefits. It contains high levels of polyphenols (flavonoids, catechins, and theaflavin), which are well known for their antioxidant activity. Of the five main types of...
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OOLONG TEA Oolong tea is nature’s gift rich in antioxidants, vitamins, minerals, and alkaloids. It is developed in semi-fermented processing, which provides the tea with numerous polyphenolic compounds and adds even more valuable health benefits. Oolong tea also contains caffeine, theophylline,...
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GREEN TEA Green tea, most popularly known as the ‘anti-aging beverage’ is packed with nutrients. Cultures such as Japan, where aging is relatively slow and less-impairing have green tea as an essential part of their diet. So what exactly is green...
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WHITE TEA White tea refers to tea in its raw, natural state. After picking,the leaves are simply arranged and allowed to dry,without processing. Studies have shown that the amino acid L–theanine found in the tea plant alters the attention networks in...
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GINGER Ginger root has been celebrated both as spice and medicine for centuries. It is a well-known remedy for colds, flu, indigestion, and nausea. But the benefits of ginger are not limited to only these issues. Ginger has amazing overall health...
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